Yadda ake Yin Rib Roast Recipe daga Paula Deen

Gasa haƙarƙari a tsaye shine gasa mai kyau don wani biki na musamman. Yanke nama ne na marmari wanda aka fi ba da shi ba kasafai ko matsakaici ba. ...

Gasa haƙarƙari a tsaye shine gasa mai kyau don wani biki na musamman. Yanke nama ne na marmari wanda aka fi ba da shi ba kasafai ko matsakaici ba. Makullin gasasshen haƙarƙari mai kyau shine tabbatar da cewa kun bi umarnin a hankali. Anan akwai wasu shawarwari don yin gasasshen haƙarƙari cikakke

1. Preheat tanda zuwa 350 digiri Fahrenheit

2. Yayyafa gasa a yalwace da gishiri da barkono

3. Haɗa babban skillet akan zafi mai zafi. Ƙara man fetur da zafi har sai da zafi

4. Ƙara gasa a cikin kwanon rufi kuma dafa tsawon minti 3 zuwa 4 a kowane gefe, ko har sai launin ruwan kasa

5. Sanya gasasshen a cikin kwanon gasa kuma a gasa na tsawon minti 30 zuwa 40, ko kuma sai an dahu naman zuwa matakin da kuke so.

6. Bari gasasshen ya huta na tsawon minti 10 zuwa 15 kafin a yanka

Don haka yin burodin awa daya, awa uku a tsaye, da sake dumama minti 45 daidai yake da awa hudu da mintuna 45?

 

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Kate C

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Ina yin 13 lb. Babban Rib na Sabuwar Shekara don mutane 16. Mun yi niyyar cin abinci karfe 8. m. 30 p. m. Na tambayi mahauci ya cire kashi ya daure. Na san dole ne ya kasance a cikin zafin jiki. Yaya zan dafa shi?

 

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ddapeterson1

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Yaya tsawon lokacin da ake ɗauka don dafa gasasshen haƙarƙarin da aka yi da kyau?

 

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linnplrm35

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Shin wannan kuma zai yi aiki don gasasshen haƙarƙari marar ƙashi?

 

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Kristina B

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Har yaushe ya kamata a dafa gasasshen haƙarƙari mai nauyin fam 20?

 

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adkinscontrols

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Mun gama gasasshen fam 12, kuma ya juya daidai. Ina ba da shawarar sosai ta amfani da ma'aunin zafin jiki na nama don kada ku damu da samun zafin jiki daidai. Har ila yau, ka tuna cewa naman yana ci gaba da dafawa bayan ka cire shi daga tanda. Lokacin cire gasasshen gasa daga tanda, zafin jiki ya kamata ya kasance tsakanin Fahrenheit 135 zuwa 140.

 

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virtangel

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Wannan girke-girke yana da ban mamaki. Ban taɓa yin babban haƙarƙari ba, amma ina so in yi wani abu na musamman don Godiya. Na yi niyyar yin gasasshen naman sa a fili. Iyayen saurayina sun saya mana babban haƙarƙari don cin abinci, kuma na gaya wa mahaifiyarsa cewa zan yi a cikin Kullun kamar yadda na saba da gasasshen naman sa. Da na fada mata sai ta firgita, sai na duba. Duk maganganun game da dafa Prime Rib a cikin jinkirin mai dafa abinci sun ce mummunan ra'ayi ne. Don haka na duba Foolproof Prime Rib. Wannan girke-girke shi ne na farko da aka jera a cikin binciken Google; . Na yi amfani da 2 don shi. 11kg Prime Rib Bone Roast. Ga wadanda ba su da kwandon shara, sai kawai na tara danyar albasa, tafarnuwa, da dankali don kada su fada kasan kaskon na bi umarnin. Babban bambancin da na yi shi ne, na yayyafa / shafa shi tare da Abincin Gidan da dare kafin in sa shi a cikin tanda. Kowa Ya So shi. A gaskiya, ina tsammanin sun yi mamaki na cire shi. Gasasshen haƙarƙari na ya fito tsaka-tsaki da kyau. Wannan yana aiki a gare mu saboda iyayena ba za su ci wani abu mai ruwan hoda ba (ban tabbatar da abin da ke damun su ba). Amma ko da kasancewar Matsakaici lafiya. Ya kasance mai taushin gaske. Har aka tuntube ni aka nemi girke-girke. Tabbas zan sake yin Prime Rib ta wannan hanyar kuma. Watakila don Kirsimeti, tun lokacin da aka zaba ni don abincin dare kuma. Na sake godewa don duk sake dubawa da kuma duk wanda ya dauki lokaci don rubuta su

 

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godiyar MUTUWA

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Idan zan iya ba shi taurari 100, zan yi. Na yi amfani da wannan girke-girke don gasassun Kirsimeti da yawa da kuma wasu yankan "marasa tsada" da yawa kuma yana zama cikakke KOWANE LOKACI. Iyalina suna son wannan hanyar kuma suna sa ido a kowane lokaci. Abinda kawai za a shirya gaba shine shirya sauran abinci. Amma. Ina barin gasassun ya huta yayin da muke yin kayan, kuma yana aiki daidai. Rufe gasasshen da foil don dumama shi. Na yi cikakken batch na kayan yaji na gidan (gishiri kofi 1 (Ina amfani da gishirin tebur) 1/4 kofin barkono baƙi 1/4 kofin tafarnuwa foda) na adana shi a cikin akwati marar iska don amfani da shi tsawon shekara. Hakanan yana da daɗi akan gasassu ko gasasshen nama

 

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sonehead

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

rashin hankali daidai ne. sakamakon yana da ban mamaki

 

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Kellyj

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Na yi wannan tare da 6 daren jiya. Gasasshen haƙarƙari 5 da aka dafa a cikin tanda mai gas. Na dafa shi tsawon awa daya, sannan na bar shi na tsawon awanni uku kafin in dafa shi na tsawon mintuna 30, sai ya fito ba kasafai ba. Dafaffe mai kyau da narke-a-bakinka mai daɗi

 

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kbcountrymom

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Abin mamaki. Mai dadi. Na yi wannan makon da ya gabata kuma yana da ingancin gidan abinci, naman ya fito daidai. Na yi amfani da Prime Rib maras kashi fam 4, kuma kawai canjin da nake ba da shawara shine maye gurbin tafarnuwa foda tare da tafarnuwa minced 4 cloves. Bada gasasshen gasa na tsawon sa'o'i 2, ko har sai ya kai digiri 125, sa'an nan kuma tanti shi kuma mayar da shi a cikin tanda minti 45 kafin abincin dare. Gasasshen ya juya daidai, matsakaicin matsakaici kamar yadda muka fi so

 

Renie05

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Yadda ake Yin Rib Roast Recipe daga Paula Deen

Na dafa gasassun fam biyu kawai a lokaci guda. Na tsawaita sa'a ta farko da mintuna 15 sannan na kashe ta tsawon awanni biyu. Sai na sake kunna shi na bar shi ya dahu na tsawon mintuna 35. Ban nannade su da foil ba, amma na bar su su huta na kusan mintuna 10-15 kafin a yanka. An gaya mini in yi amfani da ma'aunin zafin jiki, amma ba ni da. Ina fatan wannan yana taimaka wa wasu a cikin irin wannan yanayi suna lissafin lokutan dafa abinci daidai

Yaya zan shirya gasasshen hakarkarin Paula Deen?

hanyoyi .
Bada aƙalla awa 1 don gasasshen ya zo cikin zafin jiki
Preheat tanda zuwa 375 ° F
A shafa gasasshen tare da kayan yaji na gida kuma sanya shi a kan tarkace a cikin kwanon rufi, gefen haƙarƙari ƙasa da gefen mai kitse sama.
Gasa na 1 hour. .
Preheat tanda zuwa 375 ° F kimanin minti 30 zuwa 40 kafin yin hidima

Shin akwai bambanci tsakanin gasasshen haƙarƙari da gasasshen haƙarƙari?

Gasasshiyar haƙarƙari a tsaye wani suna ne na babban haƙarƙari. . An samo gasasshen daga ɓangaren dabba da ribeye. sashin haƙarƙari na farko. Idan kun yi odar haƙarƙari na farko a gidan abinci, wataƙila za ku sami ɗan yanki na nama daga gasasshen da aka dafa.

Har yaushe za a dafa gasasshen haƙarƙari na a tsaye?

Ku dafa har sai an saka ma'aunin zafi da sanyio a cikin mafi ƙanƙara na haƙarƙarin haƙarƙari yana yin rijista 130°F na matsakaicin matsakaici, kusan mintuna 30. Lokacin dafa abinci yana daga minti 35 zuwa 45 a kowace fam. . Gurasa mai nauyin kilo 8 zai ɗauki 5 1/2 zuwa 6 hours don dafa. Don ɓawon burodi, gasa a cikin tanda na 'yan mintuna kaɗan.

Wanne zafin jiki yakamata a dafa gasasshen haƙarƙari a tsaye?

Abubuwa .
Preheat tanda zuwa 450 ° F
Tare da gefen ƙananan wuka, yi ƙananan tsaga a cikin naman kuma saka slivers na tafarnuwa. .
Rage zafin tanda zuwa 350 ° F kuma gasa na minti 16 a kowace laban (kimanin sa'o'i 134), ko har sai ma'aunin zafi na nama ya karanta 135 ° F zuwa 140 ° F don matsakaici-rare cibiyar.

John Conner
John Conner
John Conner has written about blogger for more than 5 years and for congnghe123 since 2017

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